Mackerel

Fish, atlantic, cooked, dry heat

Mackerel
Fat 63%Protein 37%
Percent Calories

6 fillet of mackerel (Fish, atlantic, cooked, dry heat) contains 1383 Calories. The macronutrient breakdown is 0% carbs, 63% fat, and 37% protein. This is a good source of vitamin b12 (4180% of your Daily Value).

Nutrition Facts

For 6 fillet of mackerel (528g)

NutrientValue%DV
Calories1383
Fats94g 121%
Saturated fats22g 110%
Trans fats
Cholesterol396mg 132%
Sodium438mg 19%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein126g
Calcium79mg 8%
Iron8mg 104%
Potassium2117mg 45%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.5mg 55%
Fluoride
Folate (B9)11μg 3%
Lycopene
Magnesium512mg 122%
Manganese0.1mg 5%
Niacin36mg 226%
Pantothenic acid5mg 105%
Phosphorus1468mg 210%
Retinol285μg
Riboflavin (B2)2mg 167%
Selenium272μg 495%
Theobromine
Thiamine1mg 70%
Vitamin A IU950IU
Vitamin A285μg 32%
Vitamin B12100μg 4180%
Vitamin B62mg 187%
Vitamin C2mg 2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc5mg 45%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats22g 110%
Monounsaturated fats37g
Polyunsaturated fats23g
Trans fats
Fatty Acids
Total omega 37g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)4g
Eicosapentaenoic Acid (EPA)3g
Docosapentaenoic Acid (DPA)1g
Amino Acids
Alanine8g
Arginine8g
Aspartic acid13g
Cystine1g
Glutamic acid19g
Glycine6g
Histidine4g
Hydroxyproline
Isoleucine6g
Leucine10g
Lysine12g
Methionine4g
Phenylalanine5g
Proline4g
Serine5g
Threonine6g
Tryptophan1g
Tyrosine4g
Valine6g

Similar Foods

Recipes