Mandarin oranges

canned, juice pack, drained

Carbs 92%
Percent Calories

200 grams of mandarin oranges (canned, juice pack, drained) contains 76 Calories. The macronutrient breakdown is 92% carbs, 1% fat, and 7% protein. This is a good source of vitamin a (15% of your Daily Value) and vitamin c (75% of your Daily Value).

Nutrition Facts

For 200 grams of mandarin oranges

NutrientValue%DV
Calories76
Fats0.1g 0.1%
Saturated fats0g 0%
Trans fats–
Cholesterol0mg 0%
Sodium10mg 0.4%
Carbs19g 7%
Net carbs16g
Fiber2g 9%
Sugar17g
Protein2g
Calcium24mg 2%
Iron1mg 7%
Potassium272mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene408μg
Beta carotene596μg
Caffeine0mg
Choline12mg 2%
Copper0.1mg 9%
Fluoride–
Folate (B9)10μg 2%
Lycopene0μg
Magnesium22mg 5%
Manganese–
Niacin1mg 6%
Pantothenic acid–
Phosphorus22mg 3%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium1μg 1%
Theobromine0mg
Thiamine0.2mg 15%
Vitamin A IU2624IU
Vitamin A132μg 15%
Vitamin B120μg 0%
Vitamin B60.1mg 7%
Vitamin C68mg 75%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0.3mg 2%
Vitamin K0μg 0%
Zinc1mg 10%
Sugars
Sugar17g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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