Margarine

margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean oil, stick

Fat 99%
Percent Calories

100 grams of margarine (margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean oil, stick) contains 628 Calories. The macronutrient breakdown is 1% carbs, 99% fat, and 0.2% protein. This has a relatively high calorie density, with 628 Calories per 100g.

Nutrition Facts

For 100 grams of margarine

NutrientValue%DV
Calories628
Fats70g 90%
Saturated fats14g 68%
Trans fats15g
Cholesterol–
Sodium700mg 30%
Carbs2g 1%
Net carbs2g
Fiber–
Sugar–
Protein0.3g
Calcium7mg 1%
Iron0.1mg 2%
Potassium46mg 1%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium2mg 0.5%
Manganese–
Niacin–
Pantothenic acid–
Phosphorus10mg 1%
Retinol–
Riboflavin (B2)0mg 2%
Selenium–
Theobromine–
Thiamine0.1mg 4%
Vitamin A IU3571IU
Vitamin A–
Vitamin B12–
Vitamin B60mg 0.2%
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E6mg 37%
Vitamin K–
Zinc0.1mg 1%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats14g 68%
Monounsaturated fats33g
Polyunsaturated fats20g
Trans fats15g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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