Marketside Family Chicken Caesar Salad
Chicken Caesar Salad
2 Cups of marketside family chicken caesar salad (Chicken Caesar Salad ) contains 111 Calories. The macronutrient breakdown is 11% carbs, 50% fat, and 39% protein. This is a good source of protein (19% of your Daily Value) and vitamin b6 (25% of your Daily Value).
- Makes
- 12 Cups
- Prep Time
- 5 minutes
- Cook Time
- 45 minutes
Ingredients
Directions
- cover chicken breast in favorite seasoning.
- wrap chicken breast in foil place on flat baking sheet cook 45 minutes at 350°.
- cut chicken into cubes.
- Mix contents of Marketside Caesar salad kit in large bowl.
- combine chicken and salad on a plate and enjoy.
Nutrition Facts
For 2 Cups of marketside family chicken caesar salad
Nutrient | Value | %DV |
---|---|---|
Calories | 111 | |
Fats | 6g | 8% |
Saturated fats | 0.2g | 1% |
Trans fats | 0g | |
Cholesterol | 29mg | 10% |
Sodium | 18mg | 1% |
Carbs | 3g | 1% |
Net carbs | 3g | |
Fiber | 0g | 0% |
Sugar | 0g | |
Protein | 11g | |
Calcium | 2mg | 0.2% |
Iron | 0.1mg | 2% |
Potassium | 131mg | 3% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 0μg | |
Caffeine | 0mg | |
Choline | 32mg | 6% |
Copper | 0mg | 2% |
Fluoride | 0μg | |
Folate (B9) | 4μg | 1% |
Lycopene | 0μg | |
Magnesium | 11mg | 3% |
Manganese | 0mg | 0.3% |
Niacin | 4mg | 24% |
Pantothenic acid | 1mg | 12% |
Phosphorus | 84mg | 12% |
Retinol | 3μg | |
Riboflavin (B2) | 0.1mg | 6% |
Selenium | 9μg | 16% |
Theobromine | 0mg | |
Thiamine | 0mg | 3% |
Vitamin A IU | 10IU | |
Vitamin A | 3μg | 0.3% |
Vitamin B12 | 0.1μg | 3% |
Vitamin B6 | 0.3mg | 25% |
Vitamin C | 0mg | 0% |
Vitamin D IU | 0.4IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0μg | |
Vitamin E | 0.2mg | 1% |
Vitamin K | 0.1μg | 0.1% |
Zinc | 0.3mg | 2% |
Sugars | ||
Sugar | 0g | |
Sucrose | 0g | |
Glucose | 0g | |
Fructose | 0g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 0g | |
Fats | ||
Saturated fats | 0.2g | 1% |
Monounsaturated fats | 0.3g | |
Polyunsaturated fats | 0.2g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0.1g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 1g | |
Arginine | 1g | |
Aspartic acid | 1g | |
Cystine | 0.1g | |
Glutamic acid | 1g | |
Glycine | 0.4g | |
Histidine | 0.3g | |
Hydroxyproline | 0g | |
Isoleucine | 0.4g | |
Leucine | 1g | |
Lysine | 1g | |
Methionine | 0.2g | |
Phenylalanine | 0.4g | |
Proline | 0.3g | |
Serine | 0.3g | |
Threonine | 0.4g | |
Tryptophan | 0.1g | |
Tyrosine | 0.3g | |
Valine | 0.5g |