Masala Chai with less sugar

Fat 29%Carbs 50%Protein 22%
Percent Calories

1 cup of masala chai with less sugar contains 45 Calories. The macronutrient breakdown is 50% carbs, 29% fat, and 22% protein.

Makes
1 cup
Prep Time
3 minutes
Cook Time
8 minutes

Ingredients

Directions

  1. Boil everything together and knock yourself out.

Nutrition Facts

For 1 cup of masala chai with less sugar

NutrientValue%DV
Calories45
Fats1g 2%
Saturated fats1g 5%
Trans fats0.1g
Cholesterol6mg 2%
Sodium34mg 1%
Carbs6g 2%
Net carbs6g
Fiber0g 0%
Sugar6g
Protein2g
Calcium88mg 9%
Iron0mg 0%
Potassium103mg 2%
Vitamin D1μg 6%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene3μg
Caffeine0mg
Choline12mg 2%
Copper0mg 0%
Fluoride2μg
Folate (B9)4μg 1%
Lycopene0μg
Magnesium8mg 2%
Manganese0mg 0%
Niacin0.1mg 1%
Pantothenic acid0.2mg 5%
Phosphorus67mg 10%
Retinol40μg
Riboflavin (B2)0.1mg 10%
Selenium2μg 3%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU139IU
Vitamin A40μg 4%
Vitamin B120.4μg 15%
Vitamin B60mg 3%
Vitamin C0.2mg 0.2%
Vitamin D IU36IU
Vitamin D20μg
Vitamin D31μg
Vitamin E0mg 0.3%
Vitamin K0.2μg 0.1%
Zinc0.4mg 3%
Sugars
Sugar6g
Sucrose2g
Glucose0g
Fructose0g
Lactose4g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats1g 5%
Monounsaturated fats0.4g
Polyunsaturated fats0g
Trans fats0.1g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid1g
Glycine0g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0.1g
Phenylalanine0.1g
Proline0.2g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g