Mashed Rutabaga

Fat 29%Carbs 61%Protein 10%
Percent Calories

1 serving of mashed rutabaga contains 112 Calories. The macronutrient breakdown is 61% carbs, 29% fat, and 10% protein. This is a good source of fiber (16% of your Daily Value), potassium (13% of your Daily Value), and vitamin c (54% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of mashed rutabaga (227g)

NutrientValue%DV
Calories112
Fats4g 5%
Saturated fats2g 11%
Trans fats0.1g
Cholesterol10mg 3%
Sodium60mg 3%
Carbs18g 7%
Net carbs14g
Fiber4g 16%
Sugar10g
Protein3g
Calcium120mg 12%
Iron1mg 11%
Potassium632mg 13%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene9μg
Caffeine0mg
Choline33mg 6%
Copper0.1mg 8%
Fluoride1μg
Folate (B9)42μg 11%
Lycopene27μg
Magnesium42mg 10%
Manganese0.2mg 11%
Niacin1mg 9%
Pantothenic acid0.4mg 9%
Phosphorus131mg 19%
Retinol41μg
Riboflavin (B2)0.1mg 9%
Selenium2μg 4%
Theobromine0mg
Thiamine0.2mg 17%
Vitamin A IU151IU
Vitamin A41μg 5%
Vitamin B120.2μg 7%
Vitamin B60.2mg 17%
Vitamin C48mg 54%
Vitamin D IU17IU
Vitamin D20μg
Vitamin D30.4μg
Vitamin E1mg 5%
Vitamin K1μg 1%
Zinc1mg 5%
Sugars
Sugar10g
Sucrose1g
Glucose4g
Fructose3g
Lactose2g
Maltose0g
Galactose0g
Starch1g
Fats
Saturated fats2g 11%
Monounsaturated fats1g
Polyunsaturated fats0.3g
Trans fats0.1g
Fatty Acids
Total omega 30g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.3g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.5g
Glycine0.1g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g