Masoor Dal

Fat 26%Carbs 56%Protein 19%
Percent Calories

1 serving of masoor dal contains 271 Calories The macronutrient breakdown is 56% carbs, 26% fat, and 19% protein. This is a good source of protein (23% of your Daily Value), fiber (22% of your Daily Value), and potassium (7% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of masoor dal (283g)

NutrientValue%DV
Calories271
Fats8g 10%
Saturated fats1g 5%
Trans fats0g
Cholesterol1mg 0.3%
Sodium469mg 20%
Carbs39g 14%
Net carbs33g
Fiber6g 22%
Sugar3g
Protein13g
Calcium49mg 5%
Iron3mg 39%
Potassium346mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene147μg
Caffeine0mg
Choline7mg 1%
Copper0.1mg 13%
Fluoride3μg
Folate (B9)30μg 8%
Lycopene1522μg
Magnesium21mg 5%
Manganese0.3mg 12%
Niacin2mg 10%
Pantothenic acid0.3mg 6%
Phosphorus39mg 6%
Retinol0.3μg
Riboflavin (B2)0.1mg 9%
Selenium2μg 3%
Theobromine0mg
Thiamine0.4mg 35%
Vitamin A IU5254IU
Vitamin A263μg 29%
Vitamin B120μg 0%
Vitamin B60.2mg 15%
Vitamin C13mg 14%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.4mg 2%
Vitamin K2μg 1%
Zinc0.3mg 3%
Sugars
Sugar3g
Sucrose0g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats1g 5%
Monounsaturated fats5g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g