Mediterranean Chicken Kofta Wrap
1 wrap of mediterranean chicken kofta wrap contains 441 Calories. The macronutrient breakdown is 31% carbs, 42% fat, and 26% protein. This is a good source of protein (52% of your Daily Value), fiber (17% of your Daily Value), and potassium (23% of your Daily Value).
- Makes
- 4 wrap
- Prep Time
- 30 minutes
- Cook Time
- 15 minutes
Ingredients
Feta cheese
¼ cup, crumbled or 38g
Directions
- For the Kofta:
- Preheat oven to 400 degrees. Line a baking sheet with foil and spray with non-stick spray.
- Combine all ingredients together and mix well. Form into small football like balls, about 1 inch thick in the middle.
- Heat the olive oil in a large skillet on high heat. Once the oil is very hot, add the kofta balls to the pan and sear on each side until browned. Place each seared kofta onto the prepared baking sheet and bake for about 15 minutes or until firm and cooked through.
- For the Sauce:
- Combine all ingredients and let sit for 10 minutes to allow the flavors to blend together.
- For the Wrap:
- Lay the flour tortillas on a flat surface. Place the lettuce leaves on to the wrap. Leave about 1 inch of tortilla uncovered on one side.
- Cut the kofta balls in half length wise. Place two halves, cut side down, on top of the lettuce. Top with the red onion, grape tomatoes, cucumbers, and feta dividing each equally between each tortilla. Drizzle the sauce over the top of all the ingredients.
- Fold in the 1 inch of exposed tortilla on the side then roll the wrap into a tortilla shape. Serve additional sauce on the side if desired. Enjoy!
- (source: https://skinnyms.com/mediterranean-chicken-kofta-wrap/)
Nutrition Facts
For 1 wrap of mediterranean chicken kofta wrap (403g)
Nutrient | Value | %DV |
---|---|---|
Calories | 441 | |
Fats | 21g | 27% |
Saturated fats | 5g | 26% |
Trans fats | 0.1g | |
Cholesterol | 105mg | 35% |
Sodium | 785mg | 34% |
Carbs | 35g | 13% |
Net carbs | 30g | |
Fiber | 5g | 17% |
Sugar | 6g | |
Protein | 29g | |
Calcium | 181mg | 18% |
Iron | 5mg | 57% |
Potassium | 1088mg | 23% |
Vitamin D | 0μg | 0.3% |
Vitamins and Minerals | ||
Alpha carotene | 4μg | |
Beta carotene | 5438μg | |
Caffeine | 0mg | |
Choline | 88mg | 16% |
Copper | 0.2mg | 22% |
Fluoride | 16μg | |
Folate (B9) | 218μg | 54% |
Lycopene | 0μg | |
Magnesium | 65mg | 16% |
Manganese | 1mg | 30% |
Niacin | 8mg | 53% |
Pantothenic acid | 2mg | 35% |
Phosphorus | 382mg | 55% |
Retinol | 12μg | |
Riboflavin (B2) | 1mg | 40% |
Selenium | 25μg | 46% |
Theobromine | 0mg | |
Thiamine | 0.4mg | 37% |
Vitamin A IU | 9125IU | |
Vitamin A | 467μg | 52% |
Vitamin B12 | 1μg | 34% |
Vitamin B6 | 1mg | 65% |
Vitamin C | 16mg | 18% |
Vitamin D IU | 1IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0μg | |
Vitamin E | 1mg | 7% |
Vitamin K | 173μg | 144% |
Zinc | 3mg | 24% |
Sugars | ||
Sugar | 6g | |
Sucrose | 1g | |
Glucose | 2g | |
Fructose | 2g | |
Lactose | 0g | |
Maltose | 1g | |
Galactose | 0g | |
Starch | 20g | |
Fats | ||
Saturated fats | 5g | 26% |
Monounsaturated fats | 8g | |
Polyunsaturated fats | 3g | |
Trans fats | 0.1g | |
Fatty Acids | ||
Total omega 3 | 0.1g | |
Total omega 6 | 1g | |
Alpha Linolenic Acid (ALA) | 0.1g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 1g | |
Arginine | 2g | |
Aspartic acid | 2g | |
Cystine | 0.3g | |
Glutamic acid | 5g | |
Glycine | 1g | |
Histidine | 1g | |
Hydroxyproline | 0.1g | |
Isoleucine | 1g | |
Leucine | 2g | |
Lysine | 2g | |
Methionine | 1g | |
Phenylalanine | 1g | |
Proline | 1g | |
Serine | 1g | |
Threonine | 1g | |
Tryptophan | 0.2g | |
Tyrosine | 1g | |
Valine | 1g |