Cook Out Milkshake, Caramel Fudge

Carbs 64%Fat 27%Protein 9%
Percent Calories

32 ¹³⁄₁₆ Oz of Cook Out milkshake, caramel fudge contains 680 Calories. The macronutrient breakdown is 64% carbs, 27% fat, and 9% protein. This is a good source of protein (29% of your Daily Value), calcium (50% of your Daily Value), and vitamin a (83% of your Daily Value).

Nutrition Facts

For 32 ¹³⁄₁₆ Oz of Cook Out milkshake, caramel fudge

NutrientValue%DV
Calories680
Fats21g 27%
Saturated fats13g 65%
Trans fats0g
Cholesterol55mg 18%
Sodium510mg 22%
Carbs111g 40%
Net carbs111g
Fiber0g 0%
Sugar102g
Protein16g
Calcium500mg 50%
Iron0.4mg 5%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A750μg 83%
Vitamin B12–
Vitamin B6–
Vitamin C4mg 4%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar102g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats13g 65%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes