Mixed Berry Cobbler
1 servings of mixed berry cobbler contains 193 Calories The macronutrient breakdown is 92% carbs, 2% fat, and 7% protein. This is a good source of calcium (18% of your Daily Value).
- Makes
- 8 servings
- Cook Time
- 20 minutes
Ingredients
Vanilla extract 1 tbsp or 13g
Directions
- Preheat oven to 350. Spray 9x13 casserole dish.
- Mix flour, sugar and yogurt until shaggy. Knead into a ball. Roll out into a 9x13 shape.
- In a large bowl, mix berries, corn starch, sugar and vanilla before spreading evenly into a 9x13 casserole oven dish.
- Top with rolled out dough. Bake for 20-25 minutes. Enjoy.
Nutrition Facts
For 1 servings of mixed berry cobbler (96g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 193 | |
| Fats | 0.3g | 0.4% |
| Saturated fats | 0g | 0.2% |
| Trans fats | 0g | |
| Cholesterol | 1mg | 0.3% |
| Sodium | 375mg | 16% |
| Carbs | 44g | 16% |
| Net carbs | 43g | |
| Fiber | 2g | 6% |
| Sugar | 26g | |
| Protein | 3g | |
| Calcium | 176mg | 18% |
| Iron | 1mg | 13% |
| Potassium | 86mg | 2% |
| Vitamin D | 0μg | 0% |
| Vitamins and Minerals | ||
| Alpha carotene | 0μg | |
| Beta carotene | 0μg | |
| Caffeine | 0mg | |
| Choline | 4mg | 1% |
| Copper | 0mg | 2% |
| Fluoride | 0μg | |
| Folate (B9) | 32μg | 8% |
| Lycopene | 0μg | |
| Magnesium | 5mg | 1% |
| Manganese | 0.2mg | 7% |
| Niacin | 1mg | 6% |
| Pantothenic acid | 0.1mg | 2% |
| Phosphorus | 151mg | 22% |
| Retinol | 0.2μg | |
| Riboflavin (B2) | 0.1mg | 8% |
| Selenium | 7μg | 13% |
| Theobromine | 0mg | |
| Thiamine | 0.1mg | 9% |
| Vitamin A IU | 1IU | |
| Vitamin A | 0.2μg | 0% |
| Vitamin B12 | 0.1μg | 5% |
| Vitamin B6 | 0mg | 1% |
| Vitamin C | 10mg | 11% |
| Vitamin D IU | 0IU | |
| Vitamin D2 | 0μg | |
| Vitamin D3 | 0μg | |
| Vitamin E | 0mg | 0.1% |
| Vitamin K | 0μg | 0% |
| Zinc | 0.2mg | 2% |
| Sugars | ||
| Sugar | 26g | |
| Sucrose | 25g | |
| Glucose | 2g | |
| Fructose | 0g | |
| Lactose | 0.4g | |
| Maltose | 0g | |
| Galactose | 0.1g | |
| Starch | 0g | |
| Fats | ||
| Saturated fats | 0g | 0.2% |
| Monounsaturated fats | 0g | |
| Polyunsaturated fats | 0.1g | |
| Trans fats | 0g | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0g | |
| Alpha Linolenic Acid (ALA) | 0g | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | 0g | |
| Arginine | 0.1g | |
| Aspartic acid | 0.1g | |
| Cystine | 0g | |
| Glutamic acid | 1g | |
| Glycine | 0.1g | |
| Histidine | 0g | |
| Hydroxyproline | 0g | |
| Isoleucine | 0.1g | |
| Leucine | 0.1g | |
| Lysine | 0g | |
| Methionine | 0g | |
| Phenylalanine | 0.1g | |
| Proline | 0.2g | |
| Serine | 0.1g | |
| Threonine | 0g | |
| Tryptophan | 0g | |
| Tyrosine | 0g | |
| Valine | 0.1g | |