Mixed vegetables

Frozen, unprepared

Mixed vegetables
Carbs 75%Protein 19%
Percent Calories

220 grams of mixed vegetables (Frozen, unprepared) contains 158 Calories. The macronutrient breakdown is 75% carbs, 7% fat, and 19% protein. This is a good source of fiber (31% of your Daily Value), potassium (10% of your Daily Value), and vitamin a (62% of your Daily Value).

Nutrition Facts

For 220 grams of mixed vegetables

NutrientValue%DV
Calories158
Fats1g 1%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium103mg 4%
Carbs30g 11%
Net carbs21g
Fiber9g 31%
Sugar
Protein7g
Calcium55mg 6%
Iron2mg 26%
Potassium466mg 10%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.2mg 23%
Fluoride
Folate (B9)64μg 16%
Lycopene
Magnesium53mg 13%
Manganese1mg 23%
Niacin3mg 17%
Pantothenic acid0.4mg 7%
Phosphorus130mg 19%
Retinol0μg
Riboflavin (B2)0.2mg 14%
Selenium1μg 2%
Theobromine
Thiamine0.3mg 22%
Vitamin A IU11172IU
Vitamin A559μg 62%
Vitamin B120μg 0%
Vitamin B60.2mg 16%
Vitamin C23mg 25%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 9%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.5g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.2g
Hydroxyproline
Isoleucine0.4g
Leucine0.5g
Lysine0.4g
Methionine0.1g
Phenylalanine0.3g
Proline0.2g
Serine0.3g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.4g

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