Mothbeans

Mature seeds, cooked, boiled, with salt

Carbs 70%Protein 26%
Percent Calories

50 grams of mothbeans (Mature seeds, cooked, boiled, with salt) contains 59 Calories The macronutrient breakdown is 70% carbs, 4% fat, and 26% protein. This is a good source of protein (7% of your Daily Value), potassium (3% of your Daily Value), and iron (20% of your Daily Value).

Nutrition Facts

For 50 grams of mothbeans

NutrientValue%DV
Calories59
Fats0.3g 0.4%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol0mg 0%
Sodium123mg 5%
Carbs10g 4%
Net carbs10g
Fiber
Sugar
Protein4g
Calcium2mg 0.2%
Iron2mg 20%
Potassium152mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 9%
Fluoride
Folate (B9)72μg 18%
Lycopene
Magnesium52mg 12%
Manganese0.3mg 11%
Niacin0.3mg 2%
Pantothenic acid0.2mg 4%
Phosphorus75mg 11%
Retinol0μg
Riboflavin (B2)0mg 1%
Selenium1μg 3%
Theobromine
Thiamine0.1mg 5%
Vitamin A IU5IU
Vitamin A0.5μg 0.1%
Vitamin B120μg 0%
Vitamin B60mg 4%
Vitamin C0.5mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.3mg 3%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine0g
Glutamic acid
Glycine
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.2g
Methionine0g
Phenylalanine0.2g
Proline
Serine
Threonine
Tryptophan0g
Tyrosine
Valine0.1g

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