Mother's toasted oat bran cereal

Cereals ready-to-eat, quaker, brown sugar flavor

Fat 12%Carbs 77%Protein 12%
Percent Calories

50 grams of mother's toasted oat bran cereal (Cereals ready-to-eat, quaker, brown sugar flavor) contains 186 Calories. The macronutrient breakdown is 77% carbs, 12% fat, and 12% protein. This has a relatively high calorie density, with 372 Calories per 100g.

Nutrition Facts

For 50 grams of mother's toasted oat bran cereal

NutrientValue%DV
Calories186
Fats3g 3%
Saturated fats0.4g 2%
Trans fats0g
Cholesterol0mg 0%
Sodium327mg 14%
Carbs38g 14%
Net carbs33g
Fiber4g 15%
Sugar8g
Protein6g
Calcium29mg 3%
Iron2mg 25%
Potassium244mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 16%
Fluoride
Folate (B9)18μg 5%
Lycopene
Magnesium68mg 16%
Manganese2mg 74%
Niacin1mg 6%
Pantothenic acid
Phosphorus215mg 31%
Retinol
Riboflavin (B2)0.2mg 12%
Selenium2μg 4%
Theobromine
Thiamine0.3mg 23%
Vitamin A IU32IU
Vitamin A2μg 0.2%
Vitamin B120μg 0%
Vitamin B60.1mg 5%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 15%
Vitamin K
Zinc1mg 13%
Sugars
Sugar8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.4g 2%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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