Mozzarella cheese

Whole milk

Mozzarella cheese
Fat 67%Protein 30%
Percent Calories

7 oz of mozzarella cheese (Whole milk) contains 595 Calories. The macronutrient breakdown is 3% carbs, 67% fat, and 30% protein. This is a good source of vitamin b12 (189% of your Daily Value).

Nutrition Facts

For 7 oz of mozzarella cheese (198g)

NutrientValue%DV
Calories595
Fats44g 57%
Saturated fats26g 131%
Trans fats
Cholesterol157mg 52%
Sodium1244mg 54%
Carbs4g 2%
Net carbs4g
Fiber0g 0%
Sugar2g
Protein44g
Calcium1002mg 100%
Iron1mg 11%
Potassium151mg 3%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene113μg
Caffeine0mg
Choline31mg 6%
Copper0mg 2%
Fluoride
Folate (B9)14μg 3%
Lycopene0μg
Magnesium40mg 9%
Manganese0.1mg 3%
Niacin0.2mg 1%
Pantothenic acid0.3mg 6%
Phosphorus703mg 100%
Retinol345μg
Riboflavin (B2)1mg 43%
Selenium34μg 61%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU1342IU
Vitamin A355μg 39%
Vitamin B125μg 189%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU32IU
Vitamin D2
Vitamin D31μg
Vitamin E0.4mg 3%
Vitamin K5μg 4%
Zinc6mg 53%
Sugars
Sugar2g
Sucrose0.1g
Glucose1g
Fructose0.3g
Lactose0.1g
Maltose0.2g
Galactose0.3g
Starch
Fats
Saturated fats26g 131%
Monounsaturated fats13g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid3g
Cystine0.2g
Glutamic acid9g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine4g
Lysine2g
Methionine1g
Phenylalanine2g
Proline5g
Serine1g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

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