MP Naked Chicken Burrito Bowl
1 Serve of mp naked chicken burrito bowl contains 498 Calories. The macronutrient breakdown is 47% carbs, 16% fat, and 37% protein. This is a good source of protein (82% of your Daily Value), fiber (47% of your Daily Value), and potassium (25% of your Daily Value).
- Makes
- 4 Serve
- Prep Time
- 10 minutes
- Cook Time
- 10 minutes
Ingredients
Directions
- (source: https://au.myprotein.com/blog/recipe/naked-chicken-burrito-bowl-meal-prep/)
- Heat the olive oil in a large non-stick pan and then add the onion. Fry for a few minutes to soften and then add the crushed garlic.
- Add the cubed chicken to the pan, season with salt, pepper, and paprika, then stir well. Cook for 5-10 minutes until the chicken is completely cooked through and turned from pink to white.
- Next, tip in the drained black beans and the salsa, mixing well to combine in the pan. Leave to cook through for a few minutes and then portion up with the cooked rice in your meal prep containers. Garnish with fresh coriander and a lime wedge.
Nutrition Facts
For 1 Serve of mp naked chicken burrito bowl (512g)
Nutrient | Value | %DV |
---|---|---|
Calories | 498 | |
Fats | 9g | 12% |
Saturated fats | 2g | 8% |
Trans fats | 0g | |
Cholesterol | 109mg | 36% |
Sodium | 1279mg | 56% |
Carbs | 58g | 21% |
Net carbs | 45g | |
Fiber | 13g | 47% |
Sugar | 5g | |
Protein | 46g | |
Calcium | 100mg | 10% |
Iron | 4mg | 49% |
Potassium | 1193mg | 25% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 3μg | |
Beta carotene | 341μg | |
Caffeine | 0mg | |
Choline | 174mg | 32% |
Copper | 0.5mg | 51% |
Fluoride | 1μg | |
Folate (B9) | 101μg | 25% |
Lycopene | 4087μg | |
Magnesium | 154mg | 37% |
Manganese | 2mg | 67% |
Niacin | 18mg | 112% |
Pantothenic acid | 3mg | 61% |
Phosphorus | 591mg | 84% |
Retinol | 10μg | |
Riboflavin (B2) | 0.5mg | 35% |
Selenium | 49μg | 89% |
Theobromine | 0mg | |
Thiamine | 0.4mg | 34% |
Vitamin A IU | 641IU | |
Vitamin A | 40μg | 4% |
Vitamin B12 | 0.3μg | 13% |
Vitamin B6 | 2mg | 126% |
Vitamin C | 12mg | 13% |
Vitamin D IU | 1IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0μg | |
Vitamin E | 3mg | 21% |
Vitamin K | 11μg | 9% |
Zinc | 3mg | 24% |
Sugars | ||
Sugar | 5g | |
Sucrose | 1g | |
Glucose | 2g | |
Fructose | 2g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 0g | |
Fats | ||
Saturated fats | 2g | 8% |
Monounsaturated fats | 4g | |
Polyunsaturated fats | 2g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0.1g | |
Total omega 6 | 1g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 2g | |
Arginine | 3g | |
Aspartic acid | 4g | |
Cystine | 0.5g | |
Glutamic acid | 7g | |
Glycine | 2g | |
Histidine | 2g | |
Hydroxyproline | 0g | |
Isoleucine | 2g | |
Leucine | 4g | |
Lysine | 4g | |
Methionine | 1g | |
Phenylalanine | 2g | |
Proline | 2g | |
Serine | 2g | |
Threonine | 2g | |
Tryptophan | 1g | |
Tyrosine | 1g | |
Valine | 2g |