El Fenix Restaurant Nachos, Picadillo Beef

Fat 64%Carbs 17%Protein 18%
Percent Calories

1 serving of El Fenix Restaurant nachos, picadillo beef contains 1640 Calories The macronutrient breakdown is 17% carbs, 64% fat, and 18% protein. This is a good source of protein (132% of your Daily Value) and fiber (54% of your Daily Value).

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Nutrition Facts

For 1 serving of El Fenix Restaurant nachos, picadillo beef

NutrientValue%DV
Calories1640
Fats117g 150%
Saturated fats53g 265%
Trans fats0g
Cholesterol320mg 107%
Sodium4290mg 187%
Carbs71g 26%
Net carbs56g
Fiber15g 54%
Sugar9g
Protein74g
Calcium–
Iron–
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar9g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats53g 265%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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