Name: Nasi Lemak
Yield: 1
Ingredients: 24g Peppers; ½ cup Peanuts; 1 oz Anchovy; 2 shallot (medium) Shallots; 3 clove Garlic; 4 ½ tsp Sugar; 1 ½ tsp Lemon juice; 2 cup Jasmine Rice; ½ cup Coconut milk; 4 large Egg; ½ cucumber Cucumber; 1 tbsp Soy sauce

4 serving of nasi lemak contains 1911 Calories. The macronutrient breakdown is 45% carbs, 40% fat, and 15% protein. This is a good source of protein (130% of your Daily Value), fiber (70% of your Daily Value), and potassium (48% of your Daily Value).

Ingredients

Original Recipe
Scaled to 4 servings

Peppers
Hot chile, sun-dried

24g
Peanuts
All types, raw

½ cup or 73g
Anchovy
Fish, european, raw

1 oz or 28g
Shallots
Raw

2 shallot (medium) or 85g
Garlic
Raw

3 clove or 9g
Sugar
White, granulated sugar

4 ½ tsp or 19g
Lemon juice
Raw

1 ½ tsp or 8g
Jasmine Rice
Compliments

2 cup or 373g
Coconut milk
Nuts, canned (liquid expressed from grated meat and water)

½ cup or 113g
Egg
Whole, fresh eggs

4 large or 200g
Cucumber
With peel, raw

½ cucumber or 151g
Soy sauce
Regular sodium, Shoyu

1 tbsp or 16g

Amount Unit

Nutrition Facts

For 4 serving of nasi lemak (1.1kg)

Nutrient	Value	%DV
Calories	1911
Fats	88g	112%
Saturated fats	33g	165%
Trans fats	0.1g
Cholesterol	761mg	254%
Sodium	1257mg	55%
Carbs	223g	81%
Net carbs	203g
Fiber	20g	70%
Sugar	43g
Protein	73g

Calcium	330mg	33%
Iron	15mg	183%
Potassium	2269mg	48%
Vitamin D	4μg	26%
Vitamins and Minerals
Alpha carotene	255μg
Beta carotene	3633μg
Caffeine	0mg
Choline	680mg	124%
Copper	2mg	171%
Fluoride	4μg
Folate (B9)	343μg	86%
Lycopene	0μg
Magnesium	283mg	67%
Manganese	3mg	139%
Niacin	16mg	103%
Pantothenic acid	6mg	114%
Phosphorus	994mg	142%
Retinol	324μg
Riboflavin (B2)	1mg	110%
Selenium	81μg	147%
Theobromine	0mg
Thiamine	1mg	46%
Vitamin A IU	7614IU
Vitamin A	649μg	72%
Vitamin B12	2μg	82%
Vitamin B6	1mg	101%
Vitamin C	25mg	28%
Vitamin D IU	164IU
Vitamin D2	0μg
Vitamin D3	4μg
Vitamin E	9mg	60%
Vitamin K	52μg	43%
Zinc	7mg	65%
Sugars
Sugar	43g
Sucrose	19g
Glucose	2g
Fructose	1g
Lactose	0g
Maltose	0g
Galactose	0g
Starch	1g
Fats
Saturated fats	33g	165%
Monounsaturated fats	27g
Polyunsaturated fats	17g
Trans fats	0.1g
Fatty Acids
Total omega 3	1g
Total omega 6	3g
Alpha Linolenic Acid (ALA)	0.1g
Docosahexaenoic Acid (DHA)	0.3g
Eicosapentaenoic Acid (EPA)	0.1g
Docosapentaenoic Acid (DPA)	0g
Amino Acids
Alanine	3g
Arginine	5g
Aspartic acid	6g
Cystine	1g
Glutamic acid	10g
Glycine	3g
Histidine	1g
Hydroxyproline	0g
Isoleucine	3g
Leucine	4g
Lysine	4g
Methionine	1g
Phenylalanine	3g
Proline	3g
Serine	4g
Threonine	2g
Tryptophan	1g
Tyrosine	2g
Valine	3g