Navy beans

Mature seeds, cooked, boiled, without salt

Navy beans
Carbs 73%Protein 23%
Percent Calories

2 oz of navy beans (Mature seeds, cooked, boiled, without salt) contains 79 Calories The macronutrient breakdown is 73% carbs, 4% fat, and 23% protein. This is a good source of protein (8% of your Daily Value), fiber (21% of your Daily Value), and potassium (5% of your Daily Value).

Nutrition Facts

For 2 oz of navy beans (57g)

NutrientValue%DV
Calories79
Fats0.4g 0.5%
Saturated fats0.1g 0.3%
Trans fats0g
Cholesterol
Sodium0mg 0%
Carbs15g 5%
Net carbs9g
Fiber6g 21%
Sugar0.2g
Protein5g
Calcium39mg 4%
Iron1mg 17%
Potassium221mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline25mg 5%
Copper0.1mg 13%
Fluoride1μg
Folate (B9)79μg 20%
Lycopene0μg
Magnesium30mg 7%
Manganese0.3mg 13%
Niacin0.4mg 2%
Pantothenic acid0.2mg 3%
Phosphorus82mg 12%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium2μg 3%
Theobromine0mg
Thiamine0.1mg 11%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 6%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0%
Vitamin K0.3μg 0.3%
Zinc1mg 5%
Sugars
Sugar0.2g
Sucrose0.2g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch9g
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0.1g
Polyunsaturated fats0.3g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid1g
Cystine0g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.4g
Lysine0.3g
Methionine0.1g
Phenylalanine0.3g
Proline0.3g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.3g

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