Nuts in syrup toppings

Fat 44%Carbs 52%
Percent Calories

200 grams of nuts in syrup toppings contains 896 Calories. The macronutrient breakdown is 52% carbs, 44% fat, and 4% protein. This has a relatively high calorie density, with 448 Calories per 100g.

Nutrition Facts

For 200 grams of nuts in syrup toppings

NutrientValue%DV
Calories896
Fats44g 56%
Saturated fats4g 20%
Trans fats
Cholesterol0mg 0%
Sodium84mg 4%
Carbs116g 42%
Net carbs112g
Fiber5g 16%
Sugar73g
Protein9g
Calcium70mg 7%
Iron2mg 26%
Potassium302mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene8μg
Caffeine0mg
Choline24mg 4%
Copper1mg 120%
Fluoride
Folate (B9)52μg 13%
Lycopene0μg
Magnesium108mg 26%
Manganese2mg 105%
Niacin1mg 5%
Pantothenic acid0.4mg 8%
Phosphorus236mg 34%
Retinol0μg
Riboflavin (B2)0.2mg 18%
Selenium4μg 8%
Theobromine0mg
Thiamine0.4mg 30%
Vitamin A IU14IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.4mg 27%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.5mg 3%
Vitamin K2μg 2%
Zinc2mg 19%
Sugars
Sugar73g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 20%
Monounsaturated fats10g
Polyunsaturated fats27g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine0.5g
Histidine0.2g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine0.2g
Methionine0.2g
Phenylalanine0.4g
Proline0.3g
Serine0.5g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.3g
Valine0.5g

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