Oat bran flakes

Cereals ready-to-eat, health valley

Carbs 82%Protein 11%
Percent Calories

½ cup of oat bran flakes (Cereals ready-to-eat, health valley) contains 89 Calories The macronutrient breakdown is 82% carbs, 7% fat, and 11% protein. This is a good source of vitamin b6 (18% of your Daily Value), vitamin b12 (29% of your Daily Value), and vitamin c (31% of your Daily Value).

Nutrition Facts

For ½ cup of oat bran flakes (24g)

NutrientValue%DV
Calories89
Fats1g 1%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium89mg 4%
Carbs18g 7%
Net carbs16g
Fiber2g 7%
Sugar5g
Protein2g
Calcium19mg 2%
Iron1mg 8%
Potassium80mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline5mg 1%
Copper0.1mg 8%
Fluoride
Folate (B9)47μg 12%
Lycopene0μg
Magnesium34mg 8%
Manganese1mg 30%
Niacin2mg 15%
Pantothenic acid0.2mg 4%
Phosphorus81mg 12%
Retinol0μg
Riboflavin (B2)0.2mg 15%
Selenium6μg 11%
Theobromine0mg
Thiamine0.2mg 15%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 29%
Vitamin B60.2mg 18%
Vitamin C28mg 31%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K0.4μg 0.4%
Zinc1mg 5%
Sugars
Sugar5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.2g
Polyunsaturated fats0.2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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