Oatmilk

Oatly

Oatmilk
Fat 45%Carbs 46%
Percent Calories

½ cup of oatmilk (Oatly) contains 70 Calories. The macronutrient breakdown is 46% carbs, 45% fat, and 9% protein. This is a good source of potassium (4% of your Daily Value), calcium (18% of your Daily Value), and vitamin a (8% of your Daily Value).

Nutrition Facts

For ½ cup of oatmilk

NutrientValue%DV
Calories70
Fats4g 4%
Saturated fats0.3g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium50mg 2%
Carbs8g 3%
Net carbs7g
Fiber1g 4%
Sugar4g
Protein2g
Calcium175mg 18%
Iron0.2mg 2%
Potassium195mg 4%
Vitamin D2μg 12%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus135mg 19%
Retinol
Riboflavin (B2)0.3mg 23%
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A75μg 8%
Vitamin B120.2μg 8%
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 1%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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