Okra

Raw

Okra
Carbs 76%Protein 20%
Percent Calories

4 ⁹⁄₁₆ cup of okra (Raw) contains 150 Calories. The macronutrient breakdown is 76% carbs, 4% fat, and 20% protein. This is a good source of vitamin c (116% of your Daily Value) and vitamin k (118% of your Daily Value).

Nutrition Facts

For 4 ⁹⁄₁₆ cup of okra (454g)

NutrientValue%DV
Calories150
Fats1g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium32mg 1%
Carbs34g 12%
Net carbs19g
Fiber15g 52%
Sugar7g
Protein9g
Calcium372mg 37%
Iron3mg 35%
Potassium1356mg 29%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene122μg
Beta carotene1887μg
Caffeine0mg
Choline56mg 10%
Copper0.5mg 55%
Fluoride
Folate (B9)272μg 68%
Lycopene0μg
Magnesium259mg 62%
Manganese4mg 155%
Niacin5mg 28%
Pantothenic acid1mg 22%
Phosphorus277mg 40%
Retinol0μg
Riboflavin (B2)0.3mg 21%
Selenium3μg 6%
Theobromine0mg
Thiamine1mg 76%
Vitamin A IU3248IU
Vitamin A163μg 18%
Vitamin B120μg 0%
Vitamin B61mg 75%
Vitamin C104mg 116%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 8%
Vitamin K142μg 118%
Zinc3mg 24%
Sugars
Sugar7g
Sucrose3g
Glucose1g
Fructose3g
Lactose0g
Maltose0g
Galactose0g
Starch2g
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.3g
Leucine0.5g
Lysine0.4g
Methionine0.1g
Phenylalanine0.3g
Proline0.2g
Serine0.2g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.4g
Valine0.4g

Similar Foods

  • Okra Frozen, unprepared
  • Okra Frozen, cooked, boiled, drained, without salt
  • Okra Trader Joe's
  • Okra Cooked, boiled, drained, without salt
  • Okra Frozen, cooked, boiled, drained, with salt
  • Okra Sunny Fruit

Recipes