Okro Soup (West African Okra Soup)

Fat 21%Carbs 45%Protein 33%
Percent Calories

1 servings of okro soup (west african okra soup) contains 174 Calories The macronutrient breakdown is 45% carbs, 21% fat, and 33% protein. This is a good source of protein (28% of your Daily Value), fiber (26% of your Daily Value), and potassium (20% of your Daily Value).

Makes
12 servings
Prep Time
30 minutes
Cook Time
15 minutes

Ingredients

Directions

  1. Preparation
  2. Wash the goat meat and place in a large pot.
  3. Chop half an onion and add salt, black pepper, bouillon powder.
  4. Boil for about 30 minutes, stirring intermittently. The meat should be quite tender but not too soft when done.
  5. Break apart the smoked catfish and remove the bones.
  6. If applicable, soak the smoked mackerel and locust bean, separately in hot water for about 5 minutes.
  7. Wash and drain the locust bean.
  8. Trim the ends off the okra, wash, and pat dry.
  9. Chop okra using a food processor and set aside.
  10. Instructions
  11. Pour palm oil in a large pan on medium heat.
  12. Add onions and stir fry for 2 minutes till it turns just a bit brown.
  13. Add okra to palm oil and stir for about 5 minutes.
  14. Pour in the meat stock from boiling the meat. You can add water if you don't have any but might need to increase the spices added.
  15. Add the meat, shrimp, bell pepper, smoked catfish and locust bean and bring to a boil. You can add or subtract anything thing on this list, just make it your own!
  16. Mix in the spices - black pepper, ground pepper, ground crayfish, bouillon powder, and salt.
  17. Let it simmer for about 5 minutes if you're ok with a coarser texture, or a few minutes longer if you want a finer texture.
  18. Add more salt or spices if you desire a stronger flavor.
  19. Serve and enjoy with low carb fufu!
  20. (source: https://lowcarbafrica.com/okro-soup-african-okra-soup/)

Nutrition Facts

For 1 servings of okro soup (west african okra soup) (305g)

NutrientValue%DV
Calories174
Fats4g 6%
Saturated fats2g 9%
Trans fats0g
Cholesterol25mg 8%
Sodium4805mg 209%
Carbs21g 8%
Net carbs14g
Fiber7g 26%
Sugar7g
Protein15g
Calcium192mg 19%
Iron3mg 34%
Potassium919mg 20%
Vitamin D0.4μg 2%
Vitamins and Minerals
Alpha carotene60μg
Beta carotene1222μg
Caffeine0mg
Choline48mg 9%
Copper0.3mg 34%
Fluoride0.2μg
Folate (B9)144μg 36%
Lycopene0μg
Magnesium133mg 32%
Manganese2mg 77%
Niacin5mg 29%
Pantothenic acid1mg 13%
Phosphorus264mg 38%
Retinol1μg
Riboflavin (B2)0.4mg 30%
Selenium10μg 19%
Theobromine0mg
Thiamine0.5mg 38%
Vitamin A IU2314IU
Vitamin A117μg 13%
Vitamin B121μg 34%
Vitamin B61mg 45%
Vitamin C74mg 82%
Vitamin D IU15IU
Vitamin D20μg
Vitamin D30.4μg
Vitamin E1mg 10%
Vitamin K67μg 56%
Zinc3mg 26%
Sugars
Sugar7g
Sucrose1g
Glucose1g
Fructose2g
Lactose0g
Maltose0g
Galactose0g
Starch1g
Fats
Saturated fats2g 9%
Monounsaturated fats2g
Polyunsaturated fats0.4g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine1g
Aspartic acid0.4g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.2g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.4g
Proline0.1g
Serine0.1g
Threonine1g
Tryptophan0.2g
Tyrosine0.4g
Valine1g

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