Opossum

cooked, roasted

Fat 43%Protein 57%
Percent Calories

200 grams of opossum (cooked, roasted) contains 442 Calories. The macronutrient breakdown is 0% carbs, 43% fat, and 57% protein. This is a good source of protein (108% of your Daily Value), potassium (19% of your Daily Value), and iron (116% of your Daily Value).

Nutrition Facts

For 200 grams of opossum

NutrientValue%DV
Calories442
Fats20g 26%
Saturated fats2g 12%
Trans fats–
Cholesterol258mg 86%
Sodium116mg 5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein60g
Calcium34mg 3%
Iron9mg 116%
Potassium876mg 19%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline233mg 42%
Copper0.4mg 42%
Fluoride–
Folate (B9)20μg 5%
Lycopene0μg
Magnesium68mg 16%
Manganese–
Niacin17mg 105%
Pantothenic acid–
Phosphorus556mg 79%
Retinol0μg
Riboflavin (B2)1mg 57%
Selenium36μg 66%
Theobromine0mg
Thiamine0.2mg 17%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1217μg 692%
Vitamin B61mg 72%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2–
Vitamin D30μg
Vitamin E1mg 6%
Vitamin K3μg 3%
Zinc5mg 41%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 12%
Monounsaturated fats8g
Polyunsaturated fats6g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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