Dairy Queen Oreo Blizzard Cake, 10 (RTD) inch

Fat 38%Carbs 56%
Percent Calories

1 Serving of Dairy Queen oreo blizzard cake, 10 (rtd) inch contains 6970 Calories. The macronutrient breakdown is 56% carbs, 38% fat, and 6% protein. This is a good source of protein (182% of your Daily Value) and fiber (93% of your Daily Value).

Nutrition Facts

For 1 Serving of Dairy Queen oreo blizzard cake, 10 (rtd) inch

NutrientValue%DV
Calories6970
Fats298g 382%
Saturated fats214g 1070%
Trans fats4g
Cholesterol355mg 118%
Sodium3670mg 160%
Carbs979g 356%
Net carbs953g
Fiber26g 93%
Sugar715g
Protein102g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar715g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats214g 1070%
Monounsaturated fats
Polyunsaturated fats
Trans fats4g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine