Marketside Organic Brown Eggs

Fat 65%Protein 35%
Percent Calories

3 egg of Marketside organic brown eggs contains 210 Calories The macronutrient breakdown is 0% carbs, 65% fat, and 35% protein. This has a relatively low calorie density, with 140 Calories per 100g.

Nutrition Facts

For 3 egg of Marketside organic brown eggs (150g)

NutrientValue%DV
Calories210
Fats15g 19%
Saturated fats5g 23%
Trans fats0g
Cholesterol555mg 185%
Sodium210mg 9%
Carbs0g 0%
Net carbs0g
Fiber
Sugar
Protein18g
Calcium60mg 6%
Iron2mg 27%
Potassium210mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A270μg 30%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 23%
Monounsaturated fats6g
Polyunsaturated fats3g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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