Oyster stew soup

Canned, condensed

Fat 58%Carbs 27%Protein 14%
Percent Calories

100 grams of oyster stew soup (Canned, condensed) contains 48 Calories. The macronutrient breakdown is 27% carbs, 58% fat, and 14% protein. This is a good source of vitamin b12 (75% of your Daily Value) and zinc (76% of your Daily Value).

Nutrition Facts

For 100 grams of oyster stew soup

NutrientValue%DV
Calories48
Fats3g 4%
Saturated fats2g 10%
Trans fats
Cholesterol11mg 4%
Sodium722mg 31%
Carbs3g 1%
Net carbs3g
Fiber0g 0%
Sugar
Protein2g
Calcium18mg 2%
Iron1mg 10%
Potassium40mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 144%
Fluoride
Folate (B9)2μg 0.5%
Lycopene
Magnesium4mg 1%
Manganese0.3mg 13%
Niacin0.2mg 1%
Pantothenic acid0.1mg 2%
Phosphorus39mg 6%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium7μg 12%
Theobromine
Thiamine0mg 1%
Vitamin A IU58IU
Vitamin A3μg 0.3%
Vitamin B122μg 75%
Vitamin B60mg 1%
Vitamin C3mg 3%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc8mg 76%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods