Pacific oyster

Mollusks, raw

Fat 26%Carbs 25%Protein 48%
Percent Calories

1 medium pacific oyster (Mollusks, raw) contains 41 Calories The macronutrient breakdown is 25% carbs, 26% fat, and 48% protein. This is a good source of protein (8% of your Daily Value), iron (32% of your Daily Value), and vitamin b12 (333% of your Daily Value).

Nutrition Facts

For 1 medium pacific oyster (50g)

NutrientValue%DV
Calories41
Fats1g 1%
Saturated fats0.3g 1%
Trans fats
Cholesterol25mg 8%
Sodium53mg 2%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar
Protein5g
Calcium4mg 0.4%
Iron3mg 32%
Potassium84mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 88%
Fluoride
Folate (B9)5μg 1%
Lycopene
Magnesium11mg 3%
Manganese0.3mg 14%
Niacin1mg 6%
Pantothenic acid0.3mg 5%
Phosphorus81mg 12%
Retinol41μg
Riboflavin (B2)0.1mg 9%
Selenium39μg 70%
Theobromine
Thiamine0mg 3%
Vitamin A IU135IU
Vitamin A41μg 5%
Vitamin B128μg 333%
Vitamin B60mg 2%
Vitamin C4mg 4%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc8mg 76%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 1%
Monounsaturated fats0.2g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30.4g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0.2g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.3g
Aspartic acid0.5g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.4g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.2g

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