Pacific oyster

Mollusks, raw

Fat 26%Carbs 25%Protein 48%
Percent Calories

200 grams of pacific oyster (Mollusks, raw) contains 162 Calories The macronutrient breakdown is 25% carbs, 26% fat, and 48% protein. This is a good source of protein (34% of your Daily Value), iron (128% of your Daily Value), and vitamin b12 (1333% of your Daily Value).

Nutrition Facts

For 200 grams of pacific oyster

NutrientValue%DV
Calories162
Fats5g 6%
Saturated fats1g 5%
Trans fats
Cholesterol100mg 33%
Sodium212mg 9%
Carbs10g 4%
Net carbs10g
Fiber0g 0%
Sugar
Protein19g
Calcium16mg 2%
Iron10mg 128%
Potassium336mg 7%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper3mg 350%
Fluoride
Folate (B9)20μg 5%
Lycopene
Magnesium44mg 10%
Manganese1mg 56%
Niacin4mg 25%
Pantothenic acid1mg 20%
Phosphorus324mg 46%
Retinol162μg
Riboflavin (B2)0.5mg 36%
Selenium154μg 280%
Theobromine
Thiamine0.1mg 11%
Vitamin A IU540IU
Vitamin A162μg 18%
Vitamin B1232μg 1333%
Vitamin B60.1mg 8%
Vitamin C16mg 18%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc33mg 302%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 31g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.5g
Eicosapentaenoic Acid (EPA)1g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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