Pancakes

Plain, dry mix, incomplete (includes buttermilk)

Carbs 84%Protein 11%
Percent Calories

½ oz of pancakes (Plain, dry mix, incomplete (includes buttermilk)) contains 50 Calories The macronutrient breakdown is 84% carbs, 4% fat, and 11% protein. This is a good source of protein (3% of your Daily Value), fiber (3% of your Daily Value), and calcium (5% of your Daily Value).

Nutrition Facts

For ½ oz of pancakes (14g)

NutrientValue%DV
Calories50
Fats0.2g 0.3%
Saturated fats0g 0.2%
Trans fats
Cholesterol0mg 0%
Sodium212mg 9%
Carbs10g 4%
Net carbs10g
Fiber1g 3%
Sugar0.3g
Protein1g
Calcium48mg 5%
Iron0.4mg 5%
Potassium27mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0.1μg
Caffeine0mg
Choline1mg 0.2%
Copper0mg 2%
Fluoride
Folate (B9)19μg 5%
Lycopene0μg
Magnesium4mg 1%
Manganese0.1mg 2%
Niacin1mg 3%
Pantothenic acid0.1mg 1%
Phosphorus89mg 13%
Retinol0μg
Riboflavin (B2)0.1mg 4%
Selenium2μg 3%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 2%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 0.4%
Vitamin K0.1μg 0.1%
Zinc0.1mg 1%
Sugars
Sugar0.3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.4g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0.1g

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