panna cotta

Fat 60%Carbs 37%
Percent Calories

5 servings of panna cotta contains 1562 Calories. The macronutrient breakdown is 37% carbs, 60% fat, and 3% protein. This is a good source of protein (20% of your Daily Value), potassium (11% of your Daily Value), and calcium (35% of your Daily Value).

Ingredients

Nutrition Facts

For 5 servings of panna cotta (599g)

NutrientValue%DV
Calories1562
Fats107g 137%
Saturated fats66g 330%
Trans fats0g
Cholesterol344mg 115%
Sodium170mg 7%
Carbs150g 54%
Net carbs146g
Fiber4g 13%
Sugar143g
Protein11g
Calcium349mg 35%
Iron1mg 8%
Potassium536mg 11%
Vitamin D3μg 18%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene224μg
Caffeine0mg
Choline74mg 14%
Copper0.1mg 13%
Fluoride7μg
Folate (B9)26μg 6%
Lycopene0μg
Magnesium39mg 9%
Manganese0.5mg 21%
Niacin1mg 7%
Pantothenic acid1mg 28%
Phosphorus316mg 45%
Retinol1002μg
Riboflavin (B2)1mg 41%
Selenium7μg 13%
Theobromine0mg
Thiamine0.2mg 20%
Vitamin A IU3715IU
Vitamin A1022μg 114%
Vitamin B121μg 45%
Vitamin B60.1mg 9%
Vitamin C16mg 18%
Vitamin D IU102IU
Vitamin D20μg
Vitamin D33μg
Vitamin E4mg 26%
Vitamin K41μg 34%
Zinc1mg 13%
Sugars
Sugar143g
Sucrose88g
Glucose7g
Fructose7g
Lactose4g
Maltose0g
Galactose0g
Starch0.1g
Fats
Saturated fats66g 330%
Monounsaturated fats31g
Polyunsaturated fats4g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.3g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.2g
Histidine0.2g
Hydroxyproline0g
Isoleucine0.5g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.4g
Proline1g
Serine0.4g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.4g
Valine1g