Parsley

Raw

Parsley
Fat 16%Carbs 57%Protein 27%
Percent Calories

400 grams of parsley (Raw) contains 144 Calories. The macronutrient breakdown is 57% carbs, 16% fat, and 27% protein. This is a good source of vitamin k (5467% of your Daily Value).

Nutrition Facts

For 400 grams of parsley

NutrientValue%DV
Calories144
Fats3g 4%
Saturated fats1g 3%
Trans fats
Cholesterol0mg 0%
Sodium224mg 10%
Carbs25g 9%
Net carbs12g
Fiber13g 47%
Sugar3g
Protein12g
Calcium552mg 55%
Iron25mg 310%
Potassium2216mg 47%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene20216μg
Caffeine0mg
Choline51mg 9%
Copper1mg 66%
Fluoride
Folate (B9)608μg 152%
Lycopene0μg
Magnesium200mg 48%
Manganese1mg 28%
Niacin5mg 33%
Pantothenic acid2mg 32%
Phosphorus232mg 33%
Retinol0μg
Riboflavin (B2)0.4mg 30%
Selenium0.4μg 1%
Theobromine0mg
Thiamine0.3mg 29%
Vitamin A IU33696IU
Vitamin A1684μg 187%
Vitamin B120μg 0%
Vitamin B60.4mg 28%
Vitamin C532mg 591%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E3mg 20%
Vitamin K6560μg 5467%
Zinc4mg 39%
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats0.5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine0.5g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine1g
Histidine0.2g
Hydroxyproline
Isoleucine0.5g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.5g
Tryptophan0.2g
Tyrosine0.3g
Valine1g

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