Sargento Part Skim Ricotta Cheese

Carbs 16%Fat 53%Protein 31%
Percent Calories

1 serving of Sargento part skim ricotta cheese contains 70 Calories. The macronutrient breakdown is 16% carbs, 53% fat, and 31% protein. This has a relatively low calorie density, with 112 Calories per 100g.

Nutrition Facts

For 1 serving of Sargento part skim ricotta cheese (62g)

NutrientValue%DV
Calories70
Fats5g 6%
Saturated fats3g 15%
Trans fats–
Cholesterol25mg 8%
Sodium85mg 4%
Carbs3g 1%
Net carbs3g
Fiber0g 0%
Sugar3g
Protein6g
Calcium100mg 10%
Iron–
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar3g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 15%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes