Pasta

Corn, dry

Pasta
Carbs 87%
Percent Calories

7 oz of pasta (Corn, dry) contains 708 Calories. The macronutrient breakdown is 87% carbs, 5% fat, and 8% protein. This has a relatively high calorie density, with 357 Calories per 100g.

Nutrition Facts

For 7 oz of pasta (198g)

NutrientValue%DV
Calories708
Fats4g 5%
Saturated fats1g 3%
Trans fats
Cholesterol0mg 0%
Sodium6mg 0.3%
Carbs157g 57%
Net carbs135g
Fiber22g 78%
Sugar
Protein15g
Calcium8mg 1%
Iron2mg 23%
Potassium583mg 12%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.4mg 45%
Fluoride
Folate (B9)50μg 12%
Lycopene
Magnesium236mg 56%
Manganese1mg 42%
Niacin5mg 30%
Pantothenic acid1mg 19%
Phosphorus502mg 72%
Retinol0μg
Riboflavin (B2)0.2mg 13%
Selenium16μg 29%
Theobromine
Thiamine0.5mg 38%
Vitamin A IU337IU
Vitamin A18μg 2%
Vitamin B120μg 0%
Vitamin B60.4mg 31%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc4mg 32%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.3g
Glutamic acid3g
Glycine1g
Histidine0.5g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine0.4g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine1g
Valine1g

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