Habitant Pea Soup with Garden Vegetables

Carbs 63%Fat 21%Protein 16%
Percent Calories

250 ml of Habitant pea soup with garden vegetables contains 170 Calories. The macronutrient breakdown is 63% carbs, 21% fat, and 16% protein. This is a good source of fiber (36% of your Daily Value) and vitamin a (17% of your Daily Value).

Nutrition Facts

For 250 ml of Habitant pea soup with garden vegetables

NutrientValue%DV
Calories170
Fats4g 5%
Saturated fats2g 10%
Trans fats0g
Cholesterol5mg 2%
Sodium730mg 32%
Carbs27g 10%
Net carbs17g
Fiber10g 36%
Sugar2g
Protein7g
Calcium40mg 4%
Iron3mg 34%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A150μg 17%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar2g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 10%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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