Peanuts

Valencia, oil-roasted, with salt

Fat 73%Carbs 10%Protein 17%
Percent Calories

¼ cup of peanuts (Valencia, oil-roasted, with salt) contains 212 Calories. The macronutrient breakdown is 10% carbs, 73% fat, and 17% protein. This has a relatively high calorie density, with 589 Calories per 100g.

Nutrition Facts

For ¼ cup of peanuts (36g)

NutrientValue%DV
Calories212
Fats18g 24%
Saturated fats3g 14%
Trans fats
Cholesterol0mg 0%
Sodium278mg 12%
Carbs6g 2%
Net carbs3g
Fiber3g 11%
Sugar
Protein10g
Calcium19mg 2%
Iron1mg 7%
Potassium220mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.3mg 34%
Fluoride
Folate (B9)45μg 11%
Lycopene
Magnesium58mg 14%
Manganese1mg 27%
Niacin5mg 32%
Pantothenic acid0.5mg 10%
Phosphorus115mg 16%
Retinol0μg
Riboflavin (B2)0.1mg 4%
Selenium3μg 5%
Theobromine
Thiamine0mg 3%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 7%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 10%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 14%
Monounsaturated fats8g
Polyunsaturated fats6g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.4g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine1g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine0.3g
Methionine0.1g
Phenylalanine1g
Proline0.4g
Serine0.5g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.4g
Valine0.4g

Similar Foods

Recipes