Peas and carrots

Canned, no salt added, solids and liquids

Peas and carrots
Carbs 75%Protein 19%
Percent Calories

2 tbsp of peas and carrots (Canned, no salt added, solids and liquids) contains 12 Calories The macronutrient breakdown is 75% carbs, 5% fat, and 19% protein. This is a good source of fiber (4% of your Daily Value), vitamin a (12% of your Daily Value), and vitamin k (3% of your Daily Value).

Nutrition Facts

For 2 tbsp of peas and carrots (32g)

NutrientValue%DV
Calories12
Fats0.1g 0.1%
Saturated fats0g 0.1%
Trans fats
Cholesterol0mg 0%
Sodium1mg 0.1%
Carbs3g 1%
Net carbs2g
Fiber1g 4%
Sugar1g
Protein1g
Calcium7mg 1%
Iron0.2mg 3%
Potassium32mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene431μg
Beta carotene1084μg
Caffeine0mg
Choline4mg 1%
Copper0mg 4%
Fluoride
Folate (B9)6μg 1%
Lycopene0μg
Magnesium4mg 1%
Manganese0.1mg 5%
Niacin0.2mg 1%
Pantothenic acid0mg 1%
Phosphorus15mg 2%
Retinol0μg
Riboflavin (B2)0mg 1%
Selenium0.3μg 1%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU2185IU
Vitamin A109μg 12%
Vitamin B120μg 0%
Vitamin B60mg 2%
Vitamin C2mg 2%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K4μg 3%
Zinc0.2mg 2%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.1g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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