Pecan pie

prepared from recipe

Carbs 49%Fat 47%
Percent Calories

50 grams of pecan pie (prepared from recipe) contains 206 Calories. The macronutrient breakdown is 49% carbs, 47% fat, and 5% protein. This has a relatively high calorie density, with 412 Calories per 100g.

Nutrition Facts

For 50 grams of pecan pie

NutrientValue%DV
Calories206
Fats11g 14%
Saturated fats2g 10%
Trans fats–
Cholesterol44mg 15%
Sodium131mg 6%
Carbs26g 9%
Net carbs26g
Fiber–
Sugar–
Protein2g
Calcium16mg 2%
Iron1mg 9%
Potassium67mg 1%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene30μg
Caffeine–
Choline–
Copper0.1mg 12%
Fluoride–
Folate (B9)13μg 3%
Lycopene–
Magnesium13mg 3%
Manganese0.4mg 15%
Niacin0.4mg 3%
Pantothenic acid0.2mg 5%
Phosphorus47mg 7%
Retinol39μg
Riboflavin (B2)0.1mg 7%
Selenium6μg 11%
Theobromine–
Thiamine0.1mg 8%
Vitamin A IU179IU
Vitamin A41μg 5%
Vitamin B120.1μg 4%
Vitamin B60mg 2%
Vitamin C0.1mg 0.1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 5%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 10%
Monounsaturated fats6g
Polyunsaturated fats3g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.2g
Cystine0.1g
Glutamic acid0.5g
Glycine0.1g
Histidine0.1g
Hydroxyproline–
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0.1g
Phenylalanine0.1g
Proline0.2g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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