White pepper

ground

White pepper
Carbs 82%Protein 12%
Percent Calories

1 tsp, ground of white pepper (ground) contains 7 Calories. The macronutrient breakdown is 82% carbs, 6% fat, and 12% protein. This has a relatively high calorie density, with 296 Calories per 100g.

Nutrition Facts

For 1 tsp, ground of white pepper (2g)

NutrientValue%DV
Calories7
Fats0.1g 0.1%
Saturated fats0g 0.1%
Trans fats–
Cholesterol0mg 0%
Sodium0.1mg 0%
Carbs2g 1%
Net carbs1g
Fiber1g 2%
Sugar–
Protein0.2g
Calcium6mg 1%
Iron0.3mg 4%
Potassium2mg 0%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 2%
Fluoride–
Folate (B9)0.2μg 0.1%
Lycopene–
Magnesium2mg 1%
Manganese0.1mg 4%
Niacin0mg 0%
Pantothenic acid–
Phosphorus4mg 1%
Retinol0μg
Riboflavin (B2)0mg 0.2%
Selenium0.1μg 0.1%
Theobromine–
Thiamine0mg 0%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 0.2%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0mg 0.2%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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