Peppers, sweet, red, freeze-dried

Carbs 74%Protein 19%
Percent Calories

200 grams of peppers, sweet, red, freeze-dried contains 628 Calories. The macronutrient breakdown is 74% carbs, 7% fat, and 19% protein. This is a good source of vitamin a (858% of your Daily Value) and vitamin c (4222% of your Daily Value).

Nutrition Facts

For 200 grams of peppers, sweet, red, freeze-dried

NutrientValue%DV
Calories628
Fats6g 8%
Saturated fats1g 4%
Trans fats0g
Cholesterol0mg 0%
Sodium386mg 17%
Carbs137g 50%
Net carbs95g
Fiber43g 152%
Sugar82g
Protein36g
Calcium268mg 27%
Iron21mg 260%
Potassium6340mg 135%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium376mg 90%
Manganese
Niacin15mg 93%
Pantothenic acid
Phosphorus654mg 93%
Retinol
Riboflavin (B2)2mg 185%
Selenium
Theobromine
Thiamine2mg 200%
Vitamin A IU154522IU
Vitamin A7726μg 858%
Vitamin B120μg 0%
Vitamin B64mg 342%
Vitamin C3800mg 4222%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E8mg 53%
Vitamin K228μg 190%
Zinc5mg 44%
Sugars
Sugar82g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats0.4g
Polyunsaturated fats3g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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