Persimmons

Japanese, dried

Carbs 96%
Percent Calories

200 grams of persimmons (Japanese, dried) contains 548 Calories The macronutrient breakdown is 96% carbs, 2% fat, and 2% protein. This is a good source of fiber (104% of your Daily Value).

Nutrition Facts

For 200 grams of persimmons

NutrientValue%DV
Calories548
Fats1g 2%
Saturated fats
Trans fats
Cholesterol0mg 0%
Sodium4mg 0.2%
Carbs147g 53%
Net carbs118g
Fiber29g 104%
Sugar
Protein3g
Calcium50mg 5%
Iron1mg 19%
Potassium1604mg 34%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene36μg
Beta carotene748μg
Caffeine
Choline
Copper1mg 98%
Fluoride
Folate (B9)
Lycopene
Magnesium62mg 15%
Manganese3mg 121%
Niacin0.4mg 2%
Pantothenic acid
Phosphorus162mg 23%
Retinol0μg
Riboflavin (B2)0.1mg 4%
Selenium
Theobromine
Thiamine
Vitamin A IU1534IU
Vitamin A76μg 8%
Vitamin B120μg 0%
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 8%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid0.4g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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