Pike

Fish, northern, raw

Protein 93%
Percent Calories

50 grams of pike (Fish, northern, raw) contains 44 Calories. The macronutrient breakdown is 0% carbs, 7% fat, and 93% protein. This is a good source of protein (17% of your Daily Value), potassium (3% of your Daily Value), and vitamin b12 (42% of your Daily Value).

Nutrition Facts

For 50 grams of pike

NutrientValue%DV
Calories44
Fats0.3g 0.4%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol20mg 7%
Sodium20mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein10g
Calcium29mg 3%
Iron0.3mg 3%
Potassium130mg 3%
Vitamin D1μg 8%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline33mg 6%
Copper0mg 3%
Fluoride
Folate (B9)8μg 2%
Lycopene0μg
Magnesium16mg 4%
Manganese0.1mg 5%
Niacin1mg 7%
Pantothenic acid0.4mg 8%
Phosphorus110mg 16%
Retinol11μg
Riboflavin (B2)0mg 2%
Selenium6μg 11%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU35IU
Vitamin A11μg 1%
Vitamin B121μg 42%
Vitamin B60.1mg 5%
Vitamin C2mg 2%
Vitamin D IU50IU
Vitamin D2
Vitamin D31μg
Vitamin E0.1mg 1%
Vitamin K0.1μg 0%
Zinc0.3mg 3%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.5g
Histidine0.3g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.4g
Proline0.3g
Serine0.4g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.3g
Valine0.5g

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