Pike

Fish, northern, raw

Protein 93%
Percent Calories

1 fillet of pike (Fish, northern, raw) contains 348 Calories. The macronutrient breakdown is 0% carbs, 7% fat, and 93% protein. This is a good source of protein (136% of your Daily Value), potassium (22% of your Daily Value), and vitamin b12 (330% of your Daily Value).

Nutrition Facts

For 1 fillet of pike (396g)

NutrientValue%DV
Calories348
Fats3g 4%
Saturated fats0.5g 2%
Trans fats
Cholesterol154mg 51%
Sodium154mg 7%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein76g
Calcium226mg 23%
Iron2mg 27%
Potassium1026mg 22%
Vitamin D10μg 66%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline257mg 47%
Copper0.2mg 22%
Fluoride
Folate (B9)59μg 15%
Lycopene0μg
Magnesium123mg 29%
Manganese1mg 41%
Niacin9mg 57%
Pantothenic acid3mg 59%
Phosphorus871mg 124%
Retinol83μg
Riboflavin (B2)0.2mg 19%
Selenium50μg 91%
Theobromine0mg
Thiamine0.2mg 19%
Vitamin A IU277IU
Vitamin A83μg 9%
Vitamin B128μg 330%
Vitamin B60.5mg 36%
Vitamin C15mg 17%
Vitamin D IU392IU
Vitamin D2
Vitamin D310μg
Vitamin E1mg 5%
Vitamin K0.4μg 0.3%
Zinc3mg 24%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.5g 2%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30.5g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.3g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine5g
Arginine5g
Aspartic acid8g
Cystine1g
Glutamic acid11g
Glycine4g
Histidine2g
Hydroxyproline
Isoleucine4g
Leucine6g
Lysine7g
Methionine2g
Phenylalanine3g
Proline3g
Serine3g
Threonine3g
Tryptophan1g
Tyrosine3g
Valine4g

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