Pike

Fish, walleye, raw

Fat 13%Protein 87%
Percent Calories

50 grams of pike (Fish, walleye, raw) contains 47 Calories. The macronutrient breakdown is 0% carbs, 13% fat, and 87% protein. This is a good source of protein (17% of your Daily Value), potassium (4% of your Daily Value), and calcium (6% of your Daily Value).

Nutrition Facts

For 50 grams of pike

NutrientValue%DV
Calories47
Fats1g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol43mg 14%
Sodium26mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein10g
Calcium55mg 6%
Iron1mg 8%
Potassium195mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 10%
Fluoride
Folate (B9)8μg 2%
Lycopene
Magnesium15mg 4%
Manganese0.4mg 17%
Niacin1mg 7%
Pantothenic acid0.4mg 8%
Phosphorus105mg 15%
Retinol11μg
Riboflavin (B2)0.1mg 6%
Selenium6μg 11%
Theobromine
Thiamine0.1mg 11%
Vitamin A IU35IU
Vitamin A11μg 1%
Vitamin B121μg 42%
Vitamin B60.1mg 5%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.3mg 3%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30.2g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.5g
Histidine0.3g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.4g
Proline0.3g
Serine0.4g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.3g
Valine0.5g

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