1 serving of Kellogg's pop-tarts frosted hot fudge sundae toaster pastries contains 190 Calories. The macronutrient breakdown is 71% carbs, 24% fat, and 4% protein. This has a relatively high calorie density, with 396 Calories per 100g.

Nutrition Facts

For 1 serving of Kellogg's pop-tarts frosted hot fudge sundae toaster pastries (48g)

NutrientValue%DV
Calories190
Fats5g 6%
Saturated fats2g 10%
Trans fats0g
Cholesterol0mg 0%
Sodium190mg 8%
Carbs33g 12%
Net carbs31g
Fiber2g 7%
Sugar12g
Protein2g
Calcium100mg 10%
Iron–
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)40μg 10%
Lycopene–
Magnesium–
Manganese–
Niacin2mg 13%
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)0.2mg 13%
Selenium–
Theobromine–
Thiamine0.2mg 13%
Vitamin A IU–
Vitamin A90μg 10%
Vitamin B12–
Vitamin B60.1mg 10%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar12g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 10%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods