Pork Buns

Pork bun

Fat 20%Carbs 54%Protein 26%
Percent Calories

1 serving of pork buns (Pork bun) contains 270 Calories. The macronutrient breakdown is 54% carbs, 20% fat, and 26% protein. This is a good source of protein (33% of your Daily Value), fiber (20% of your Daily Value), and potassium (10% of your Daily Value).

Makes
8 servings
Prep Time
60 minutes
Cook Time
30 minutes

Ingredients

Nutrition Facts

For 1 serving of pork buns (185g)

NutrientValue%DV
Calories270
Fats6g 8%
Saturated fats1g 5%
Trans fats0g
Cholesterol31mg 10%
Sodium289mg 13%
Carbs38g 14%
Net carbs32g
Fiber6g 20%
Sugar4g
Protein18g
Calcium36mg 4%
Iron2mg 28%
Potassium476mg 10%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene2μg
Beta carotene231μg
Caffeine0mg
Choline47mg 9%
Copper0.2mg 25%
Fluoride0.1μg
Folate (B9)62μg 16%
Lycopene0μg
Magnesium85mg 20%
Manganese2mg 81%
Niacin6mg 35%
Pantothenic acid1mg 17%
Phosphorus297mg 42%
Retinol0μg
Riboflavin (B2)0.2mg 16%
Selenium42μg 76%
Theobromine0mg
Thiamine1mg 45%
Vitamin A IU2685IU
Vitamin A134μg 15%
Vitamin B120.3μg 11%
Vitamin B61mg 48%
Vitamin C28mg 31%
Vitamin D IU8IU
Vitamin D20μg
Vitamin D30.2μg
Vitamin E1mg 6%
Vitamin K19μg 16%
Zinc2mg 20%
Sugars
Sugar4g
Sucrose3g
Glucose0.2g
Fructose0.2g
Lactose0g
Maltose0g
Galactose0g
Starch25g
Fats
Saturated fats1g 5%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.4g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g