Pork leg (fresh ham)

whole, raw, lean and fat

Pork leg (fresh ham)
Fat 71%Protein 29%
Percent Calories

100 grams of pork leg (fresh ham) (whole, raw, lean and fat) contains 245 Calories. The macronutrient breakdown is 0% carbs, 71% fat, and 29% protein. This has a moderate calorie density, with 245 Calories per 100g.

Nutrition Facts

For 100 grams of pork leg (fresh ham)

NutrientValue%DV
Calories245
Fats19g 24%
Saturated fats7g 33%
Trans fats–
Cholesterol73mg 24%
Sodium47mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein17g
Calcium5mg 0.5%
Iron1mg 11%
Potassium315mg 7%
Vitamin D0.5μg 3%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.1mg 7%
Fluoride–
Folate (B9)7μg 2%
Lycopene–
Magnesium20mg 5%
Manganese0mg 1%
Niacin5mg 29%
Pantothenic acid1mg 14%
Phosphorus199mg 28%
Retinol0μg
Riboflavin (B2)0.2mg 15%
Selenium29μg 53%
Theobromine–
Thiamine1mg 61%
Vitamin A IU7IU
Vitamin A0μg 0%
Vitamin B121μg 26%
Vitamin B60.4mg 31%
Vitamin C1mg 1%
Vitamin D IU20IU
Vitamin D2–
Vitamin D30.5μg
Vitamin E–
Vitamin K–
Zinc2mg 18%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats7g 33%
Monounsaturated fats8g
Polyunsaturated fats2g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline–
Isoleucine1g
Leucine1g
Lysine2g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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