Pork loin, sirloin (roasts)

Fresh, bone-in, separable lean only, cooked, roasted

Fat 43%Protein 57%
Percent Calories

2 roast without refuse of pork loin, sirloin (roasts) (Fresh, bone-in, separable lean only, cooked, roasted) contains 4019 Calories. The macronutrient breakdown is 0% carbs, 43% fat, and 57% protein. This is a good source of protein (977% of your Daily Value), vitamin d (92% of your Daily Value), and potassium (148% of your Daily Value).

Nutrition Facts

For 2 roast without refuse of pork loin, sirloin (roasts) (1.97kg)

NutrientValue%DV
Calories4019
Fats186g 238%
Saturated fats57g 283%
Trans fats1g
Cholesterol1753mg 584%
Sodium1162mg 51%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein547g
Calcium256mg 26%
Iron19mg 236%
Potassium6934mg 148%
Vitamin D14μg 92%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline1860mg 338%
Copper2mg 265%
Fluoride
Folate (B9)0μg 0%
Lycopene0μg
Magnesium512mg 122%
Manganese0.2mg 9%
Niacin161mg 1005%
Pantothenic acid21mg 424%
Phosphorus4630mg 661%
Retinol0μg
Riboflavin (B2)7mg 570%
Selenium914μg 1662%
Theobromine0mg
Thiamine13mg 1092%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1212μg 501%
Vitamin B615mg 1190%
Vitamin C0mg 0%
Vitamin D IU532IU
Vitamin D2
Vitamin D314μg
Vitamin E2mg 13%
Vitamin K0μg 0%
Zinc52mg 469%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats57g 283%
Monounsaturated fats71g
Polyunsaturated fats20g
Trans fats1g
Fatty Acids
Total omega 31g
Total omega 617g
Alpha Linolenic Acid (ALA)1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine32g
Arginine36g
Aspartic acid54g
Cystine6g
Glutamic acid87g
Glycine25g
Histidine24g
Hydroxyproline1g
Isoleucine27g
Leucine47g
Lysine51g
Methionine15g
Phenylalanine23g
Proline22g
Serine24g
Threonine25g
Tryptophan6g
Tyrosine21g
Valine29g

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