Pork luncheon meat

canned, minced, with ham, includes Spam (Hormel)

Pork luncheon meat
Fat 77%Protein 17%
Percent Calories

50 grams of pork luncheon meat (canned, minced, with ham, includes Spam (Hormel)) contains 158 Calories. The macronutrient breakdown is 6% carbs, 77% fat, and 17% protein. This has a relatively high calorie density, with 315 Calories per 100g.

Nutrition Facts

For 50 grams of pork luncheon meat

NutrientValue%DV
Calories158
Fats13g 17%
Saturated fats5g 25%
Trans fats–
Cholesterol36mg 12%
Sodium706mg 31%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar0g
Protein7g
Calcium0mg 0%
Iron0.3mg 4%
Potassium205mg 4%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium7mg 2%
Manganese–
Niacin2mg 11%
Pantothenic acid–
Phosphorus76mg 11%
Retinol–
Riboflavin (B2)0.1mg 7%
Selenium–
Theobromine–
Thiamine0.2mg 13%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.2μg 9%
Vitamin B60.1mg 8%
Vitamin C0mg 0%
Vitamin D IU13IU
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 1%
Vitamin K0μg 0%
Zinc1mg 7%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats5g 25%
Monounsaturated fats7g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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