Pork sausage

fresh, raw

Pork sausage
Fat 77%Protein 21%
Percent Calories

120 grams of pork sausage (fresh, raw) contains 344 Calories. The macronutrient breakdown is 1% carbs, 77% fat, and 21% protein. This has a relatively high calorie density, with 287 Calories per 100g.

Nutrition Facts

For 120 grams of pork sausage

NutrientValue%DV
Calories344
Fats30g 38%
Saturated fats9g 46%
Trans fats0.1g
Cholesterol84mg 28%
Sodium888mg 39%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0%
Sugar1g
Protein18g
Calcium10mg 1%
Iron1mg 15%
Potassium368mg 8%
Vitamin D2μg 11%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline63mg 11%
Copper0.1mg 8%
Fluoride
Folate (B9)2μg 1%
Lycopene0μg
Magnesium17mg 4%
Manganese0mg 1%
Niacin6mg 40%
Pantothenic acid1mg 16%
Phosphorus160mg 23%
Retinol32μg
Riboflavin (B2)0.2mg 14%
Selenium21μg 39%
Theobromine0mg
Thiamine0.3mg 22%
Vitamin A IU110IU
Vitamin A32μg 4%
Vitamin B121μg 46%
Vitamin B60.2mg 16%
Vitamin C0mg 0%
Vitamin D IU68IU
Vitamin D20μg
Vitamin D32μg
Vitamin E1mg 8%
Vitamin K0μg 0%
Zinc2mg 22%
Sugars
Sugar1g
Sucrose0.1g
Glucose1g
Fructose0g
Lactose0g
Maltose0.3g
Galactose0g
Starch
Fats
Saturated fats9g 46%
Monounsaturated fats12g
Polyunsaturated fats5g
Trans fats0.1g
Fatty Acids
Total omega 30.2g
Total omega 65g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.3g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline0.4g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.5g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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